Chunky Guacamole

• 2 very ripe avocados
• 2 Tbsp. onion, chopped
• 1 clove garlic, minced
• 1/2 red pepper, cut fine
• 1/2 green pepper, cut fine
• 1 medium ripe tomato, peeled and chopped
• 2 stalks celery, chopped fine
• 1 Tbsp. lime or lemon juice

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Directions:

1. Halve the avocados, remove pits and scoop flesh into a glass container.
2. Mash with a fork and blend in remaining ingredients.
3. Serve as quickly as possible. Serve w/ fresh veggies.